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Post by Alex Bullock on Jul 26, 2016 20:14:42 GMT -5
Please bring a 1L sample of your homebrew. If you've finally got your challenge beer brewed then this is another chance to bring it out! Priority will be given to the challenge beers if we get more than 10 samples.
Basically, the first 10 people to sign up will be bringing their beers. You can bring more than one beer, but there will only be 10 beers in total.
Post your beer in the following format:
Beer Name: Beer Style: Challenge Ingredient: IBU: SRM: ABV:
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Post by erieshoresbrewery on Jul 27, 2016 13:20:47 GMT -5
Fig Brewton British Brown Ale With Figs added 29 IBU 19 SRM Approximately 5.5% ABV possibly higher... The figs have added a bit more sugar than measured
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Post by Alex Bullock on Jul 28, 2016 7:25:14 GMT -5
Beer Name: Citra IPA Beer Style: American IPA IBU:53 SRM:6 ABV:6.5%
This is my standard IPA recipe but with 100% Citra instead of 100% Galaxy.
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Post by Ivana Retire on Jul 30, 2016 9:54:04 GMT -5
OK...I've got something lame to bring, but at least I'm brewing now.
Beer Name: A Geriatric's Generic Wheat Beer Style: American Wheat IBU: 10 ABV: 4.7
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Post by Christy on Aug 1, 2016 16:51:31 GMT -5
I'm bringing my challenge beer - fair warning, it's young and hasn't cleared properly. I'd rather have left it another month, but feel bad it's so late already.
Beer Name: Orange Ale Beer Style: Blonde Ale/ American Pale Ale Challenge Ingredient: Orange peel IBU: 26 SRM: 5.5 ABV: 6%
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